Chef de Luca is widely regarded as a pioneer of regional wine country cuisine. Previously, as founding executive Chef at Hillebrand Winery Restaurant, Tony was instrumental in establishing their reputation of success and excellence in the winery restaurant industry. He is the only regional chef to earn the prestigious 4 star Rating from Toronto Life Restaurant Guide (only 11 other restaurants in all of Ontario share the same!)

At Restaurant Tony de Luca, Chef Tony continues to draw on his considerable network of local producers to craft a cuisine that celebrates the integrity of Niagara and Canadian products.

"I look forward to welcoming past and future guests to my restaurant and I hope you will join me in celebrating life with good friends, good wine, and of course, beautiful, memorable food."

www.tonydeluca.ca

For dining reservations please call
1 866 394 7900  tel: 905 468 7900